PORT ANGELES, Wash. - Organizers of this weekend's annual Dungeness Crab and Seafood Festival at Port Angeles expect to serve visitors more than four tons of local crab.
The crab feed is held in a tent in a downtown parking lot. Local restaurants offer booths with additional dishes, including a raw oyster bar.
The festival, which celebrates the crabs commercially caught in Dungeness Bay, includes music, art and cooking demonstrations.
Associated Press